Allspice or Jamaican pepper is a berry that, because of its complex taste, is an excellent substitute for the three aromas that it unites: clove, a hint of nutmeg and cinnamon and laurel. But allspice is also peppery. Allspice is the d..
Bucay pepper is a pepper berry from Ecuador, which is grown there according to ancient agricultural methods, without the use of pesticides or fertilizers.The Bucay pepper is a 'small pepper' in terms of production. The berry is a small type..
Ceylon cinnamon is called "real cinnamon” also its botanical name (Cinnamomum verum). You can recognize this real cinnamon to the thin layers of bark and the way it is rolled.Ceylon cinnamon or 'real' cinnamon is the dried bark of a tree th..
Cinnamon buds (kwei tze in Chinese) are the flower bottoms with the budding seed of the cassia tree. The buds are used both whole and ground in savory and sweet dishes. They are very aromatic, without any bitter tones.The Chinese cassia (Ci..
Cardamom is the "queen of spices", black pepper the "king". It is not for nothing that both come from the Malabar Mountains on the west coast of India. Our cardamom is not from India, but from Guatemala.Indian cardamom is primarily intended..
These delicious juniper berries come from Poland, a country with a rich juniper tradition. Everywhere in Poland the juniper bushes and trees grow in the wild, and it is not surprising that we offer that juniper. With Fairwild label.The juni..
Our green sanshō or sansho pepper from Wakayama is undeniably one of the better sanshas. The slightly bitter, oil-rich seeds have been removed to do justice to the subtle mint and citrus flavor.The sanshō or Japanese pepper is related to th..
The dried berry of the Lindera neesiana is sometimes referred to as a pepper berry, but it is certainly not, because it contains almost no sharp substance. Just like the Raye timur, it does have an unmistakable citrus flavor, with a hint of..
Tena’adam is a spice from classical Ethiopian cuisine, and one of the ingredients of an authentic Berber. The leaves of this rue have been used since the Roman times as a remedy against poisonous snake bites.T’ēna ādami ጤና አዳም is the Amhari..
Tasmanian mountain pepper is an exclusive pepper that is counted as 'bush food', products that are specific to the Australian bush. That certainly applies to this robust, tasty pepper. Experience how it 'explodes' in your mouth.The Tasmania..